We are the San Francisco’s Bay Area’s East Bay chapter of the global Slow Food movement, a grassroots community of people dedicated to championing Good, Clean, and Fair Food for All.

Using that broader mission, we create inclusive projects and gatherings that reflect the diversity of the East Bay, celebrating good food and uplifting the people involved in all parts of the food web and helping consumers engage more deeply.

Are you a curious and passionate eater? Wherever you are on your path of food discovery, we welcome you. Check out what we’re up to!